Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...

several black beef cattle in a pasture - Kellymarken/Getty Images If you've ever had Wagyu beef, then you already understand why the breed of cattle matters. Wagyu and true Japanese Kobe are highly ...

The terms “grass-fed” or “grass-finished” are often seen on beef packaging and labels — but do you know what these terms truly mean? Choosing grass-fed or grass-finished beef over grain-fed beef ...

You'll often see restaurants (fast food burger chains included) boasting grass-fed beef. Food bloggers, too, try to convince people their beef recipes 'deserve' to be made with this pricier option.

For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not. A study out Monday in the Proceedings of the National Academy of Sciences finds that even ...

Your grocery store meat aisle can sometimes seem a bit overwhelming with the multiplicity of food labels on items like packages of beef. Terms like organic and grass fed are but a few of the various ...