In April, my kids and I went on an amazing trip to Ireland with my mother. We packed a lot into our 10-day visit, including historical sites, natural beauty and lovely culture. At nearly every place ...

No need to wait for a Jewish high holiday to enjoy this hearty potato and parsnip kugel from Coterie member Phoebe Lapine. It’s gluten-free, Paleo and Whole 30-friendly and goes down easy on any ...

Minimalist farm-to-table recipes created with local fresh produce paired with homemade infused oils, dressings, marinades, pestos and sauces. By eating seasonally, we reap the benefits of good health ...

My chicken and cabbage soup with carrots and parsnips gives you that toe-curling comfort food feeling your body CRAVES, y'all ...

Heat saucepan on medium high heat. Add butter, carrots, parsnips, onions, and apples. Cook for about three minutes stirring occasionally until ingredients are softened. Add the chicken broth and apple ...

Versatile soups can be used to hide vegetables, heal colds and coughs, and keep you warm in the cold winter evenings.

Hearty chickpeas, sweet carrots, tender spinach, and warm spices add up to this comforting and balanced soup. Molly Stevens is a cooking instructor, writer, and recipe developer. She is the ...

Dear SOS: I would love the carrot soup recipe from the Beverly Hilton Hotel. Dear S.: Lluis Caner, executive chef at the Beverly Hilton, sent us his recipe. It’s a rich soup, reminiscent of a bisque.

This parsnip and hazelnut soup recipe is like something straight out of a fairy tale. Really, the kind of dish you’d imagine ...