One meta-analysis even linked the use of PPIs to an approximate three-time increase in stomach-cancer rates. Researchers from Scandinavia, Iceland, Finland and the UK decided to take one more look at ...

A sweeping nationwide study has found that U.S. counties located closer to operating nuclear power plants have higher cancer death rates than those farther away. Researchers analyzed data from every ...

Tracking diets for years, researchers found modest cancer risk signals tied to specific food preservatives, not preservatives as a whole.

New findings challenge the long-held belief that animal protein raises mortality risk, showing no harm for longevity and even a small cancer-protective effect in US adults. Study: Animal and plant ...

Four in 10 Cancer Cases could be Prevented Globally Thu Feb 26 2026 ​GREAT BAY, Sint Maarten (DCOMM) – The Collective Prevention Service (CPS) says ...

Diet and everyday eating habits may also play a role in how cancer develops over time. A large long-term study has now found ...

In A Nutshell About one in ten cancer patients developed a new mental health disorder, most often anxiety or depression, within a year of their diagnosis. Those patients were 51% more likely to die ...

CRC is now the leading cause of cancer deaths in individuals under 50, with mortality increasing by 1.1% annually since 2005. Overall cancer mortality rates for those under 50 have declined by 44% ...

By Dr. Priyom Bose, Ph.D. For many patients, the emotional toll of cancer can become a hidden risk factor, one that may influence survival as much as the disease itself. Study: Association of mental ...

Colon cancer is one of the most preventable cancers in the United States, but each year it claims more than 50,000 lives – in part because early symptoms can be mild and easily missed. “Colon cancer ...

A new WHO analysis reveals that more than a third of cancer cases are preventable — and two common habits are the biggest ...