Chick-fil-A is more than a stop for chicken sandwiches and waffle fries. The company’s success rests on careful routines, time-tested recipes, and a culture that values both quality and kindness.

Chick-fil-A and its piping hot waffle fries are popular, but is it safe to eat those fries if you need a gluten-free meal?

Chick-fil-A is an American institution. Since 1946, the Atlanta-based fast food chain has been serving up tasty chicken nuggets and sandwiches to people on a near-daily basis. But while the ...

Quick-service chicken chain Chick-fil-A is bringing a new eatery to Burlington County. The upcoming outpost at 301 Route 130 in Cinnaminson will feature a drive-thru and will also serve customers ...

Looking to pair your fried chicken sandwich with a retro frozen treat? We taste tested and reviewed Chick-fil-A's new frosted ...