Foodie on MSN

This 3-Ingredient Depression-Era Dinner Deserves To Make A Comeback

With the soaring costs of groceries, it's not wonder that Depression-era dinners are trending. This is one of the easiest low ...
Mama Loves to Eat on MSN

If you had a grandmother who cooked in the '30s, you'll remember these 5 Depression-era treats

Think about the last time you rummaged through your pantry, determined to create something decent with just flour, sugar, and ...
Medium on MSN

6 depression-era foods that deserve a comeback

Depression era food is all about stretching ingredients further. That doesn't mean the recipes need to suffer from a lack of ...
Chowhound on MSN

Why Diner Food Became A Staple During The Great Depression

Diners have been an American staple for decades. Discover the vital role these classic restaurants played during the Great ...
Daily Ridge

Cooking on the Ridge: Hoover Stew

Hoover Stew by James Coulter Brr! Did anyone in Florida catch that cold front? Because we sure did here in Virginia. The thermometer dipped to 17 degrees—yes, that’s well below water’s freezing point ...
Post-Bulletin

Cooking School a big hit in Depression-era Rochester

Patrons attending the final day of the annual Post-Bulletin Cooking School in 1936, left with door prizes ranging from potted plants, a 49-pound sack of flour, a large baked ham, an electric mixer and ...