Giallozafferano.com on MSN
Stuffed crepes with ricotta, broccoli, and sausage
Crespelle, straight from Northern Italy, are kind of like Italian crepes—only heartier. Seriously good when stuffed with ...
Petit Chef on MSN
Stuffed crepes with béchamel sauce, cheese, and ham
This recipe takes you back to childhood with delicious stuffed crepes filled with béchamel sauce and ham. Homemade, they are ...
Crepes are festive, fancy, and flammable fun. This is no mere pancake—although crepe (rhymes with yep) is French for pancake. These ultra-thin rounds go with all kinds of savory and sweet food. Crepes ...
THIS week I reached out for Crepe Wraps Supreme, one of three new la-di-da Stuffed Crepe breakfasts at IHOP. Think breakfast burritos kicked up 100 notches ... plus two pancakes. There has never been ...
Preheat oven to 350 degrees. If using spinach, blanch and purée it. In food processor, pulse spinach, flour, milk and eggs, scraping sides after each addition. Pour a 2-3 ounce ladle of the mixture ...
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