Punjabi curries are known for their robust flavours, slow-cooked masalas, and generous use of spices, dairy, and seasonal produce. The base of a curry determines its flavour profile, thickness, and ...

Punjabi Mutton Curry is a slow cooked North Indian dish built on a thick base of onions, tomatoes, whole spices, ginger ...

The idea of a curry base is straightforward but powerful. It is the stage on which ingredients perform, the part of the dish that binds everything together, and the element that gives identity to a ...

This curry sauce, flavoured with cumin, coriander and turmeric, is incredible versatile. Photo / Babiche Martens Bookmark this recipe now. It’s sure to become a staple of your weeknight cooking. Make ...

The kick of spices and slowly simmering onions will wake up any kitchen. It’s a familiar feeling all over the world when folks make curry, the tantalizing and multilayered dish often served like a ...

An icon in the shape of a lightning bolt. Impact Link Banana bread is pretty great — but after you make it, what do you do with all of the peels? Fortunately, celebrity chef Nigella Lawson recently ...

People from many cultures gather over fragrant bowls of spice-laced gravies that have come to be known as curries. The encyclopedia will tell you the term comes from the Tamil word “kari,” which ...

Whatever the origins of the term, curry has come to mean a bowl of spice-enhanced flavour that always hits the spot. And so, we’re highlighting 52 of the best ever curry recipes — so you have one for ...