This chickpea-farro grain bowl is a hearty dish that’s packed with plant-based protein, fiber and tons of fresh flavor. Farro, a whole grain with a nutty taste and chewy texture, forms the base and ...

Lunchtime will be a breeze with these easy recipes! These satisfying grain bowl recipes are perfect for making ahead of time when you need a grab-and-go meal. Packed with grains like rice, quinoa, ...

Garnish a bowl of chewy, nutty farro with roasted cauliflower florets, which turn sweet as they brown. The pair make a light vegetarian meal or a side for roast chicken or broiled fish. For a grain ...

Farro, a versatile and nutritious grain, is a type of ancient wheat with an earthy flavor and many culinary applications, from salads to risottos and soups.

Ina Garten knows how to make the most of the food that she's got, and her advice for dressing your grains salad is simple, ...

This simple yet vibrant farro grain bowl is both satisfying and nutrient-packed. This farro grain bowl is packed with fall flavors—roasted squash, Brussels sprouts, cranberries, and a sweet-savory ...

Grain bowls are trendy and a great way to combine grains, vegetables, proteins and sauces all in a bowl. Martha Stewart’s ‘Meatless’ cookbook in 2013 helped to make grain bowls popular. But I ...

“There’s no rules in the world of grain bowls,” said Fountain Grains & Greens chef Aric Attebery. The possibilities are “endless,” provided you know how to mix and match them well. At his new East ...

FARGO — Tony and I hosted some dear friends for dinner recently and I had two goals in mind when planning our menu: Produce a meal that would honor our new year’s commitment to a healthier diet, and ...

TikTok has been raving over the Mediterranean bowl trend-and for good reason. These bowls are packed with protein, veggies, grains and other ingredients. What this creates is an all-in-one dish that's ...