No, there are other ways to crush the graham crackers. The easiest is to place the crackers in a large zip-top bag and crush ...

This graham cracker recipe is the perfect dipper for all your favorite dessert dips! Slightly sweet and full of cinnamon and brown sugar flavors, these have everything you’ve ever loved about ...

Pittsburgher Susan Castriota invented and patented a set of glass lids to use in the microwave to avoid the harmful chemicals and bacteria that can leach into your food from plastic. 1 3/4 cups graham ...

Press crushed graham crackers on bottom of 9- x 13-inch pan, reserving small amount for topping. Mix gelatin and ½ cup whole milk. Set aside. In a double boiler, beat egg yolks with wire whisk. Add ...

Combine whole wheat flour, all-purpose flour, sugar, salt, cinnamon and baking powder in a medium-sized bowl. In a separate bowl, whisk the egg with the oil, honey, and 2 tablespoons milk. Stir the ...

Sibbie Zegley of Pequea shares her recipe for a favorite pie her grandmother, Dorothea Eckman, used to make for her. "My grandmother was a very traditional person - Monday and Tuesday: washing and ...

There is something about stormy weather that cries out for baking. All the rain and pent-up energy —or the kids’ pent-up energy rubbing off on everyone else — makes kitchen projects appealing. Plus ...

Although we know them as a simple snack fit for toddlers, graham crackers have a rather odd origin story. In the early 19th century, Presbyterian minister Sylvester Graham promoted a restrained ...

There are tons of tips and tricks out there to make perfect and unique fried chicken. For example, you can use vodka to make extra crispy fried chicken, throw in Andrew Zimmern's secret ingredient for ...

When minister Sylvester Graham recommended a whole-wheat diet to his 19th-century congregants, he hoped it would suppress their “baser passions.” Graham believed people could eat their way into a more ...