A classic Southern dish with red beans, sausage, and spices served with fluffy white rice. Main ingredients: red beans, ...

There are plenty of famous New Orleans dishes that you should try when visiting the historic city. You can grab a po'boy or muffuletta for lunch and satisfy your sweet tooth with a beignet for dessert ...

New Orleanians ate red beans and rice on Mondays because it was laundry day, and they cooked their red beans on the stove while the wash water heated. Or maybe it’s because they needed to use the ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

With the right preparation and cooking, beans can be a regular part of your diet without worrying about bloating and other digestive discomforts.

Maya Feller, MS, RD, CDN of Brooklyn-based Maya Feller Nutrition is a registered dietitian nutritionist who works with patients looking for nutritional management of diet related chronic illnesses ...