In a small saucepan over medium heat, bring sugar and 3/4 cup water to a boil. Reduce heat to medium-low and simmer, stirring occasionally, until sugar is dissolved, about 3 minutes. Add optional ...

This video features a refreshing lemon pound cake recipe, ideal for hot weather. The cake incorporates lemon zest and juice, ...

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1. Bake lemon cake in a 9x13 pan. Let cool to room temperature. Cut into squares. 2. Make lemon simple syrup while the cake cooks and cools. 3. Whip heavy whipping cream to stiff peaks. Add sugar to ...

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