This recipe is for "lemon lovers". A cake-style cookie that is bursting with sunshine with the most lemony flavors ever.

The light, soft, fluffy cookie offers a welcome tang from lemon juice and zest in both dough and icing. 1 ½ cups powdered sugar 3 tablespoons lemon juice and zest from 1 lemon Instructions: In a large ...

In a stand mixer with a paddle attachment cream butter and sugar together on medium speed for 5 minutes. It should look pale and floofy. Add eggs one at a time, mix thoroughly. Add ricotta,vanilla, ...

"If you like sweet and tart flavors together, these are the cookies for you," says the kid cook of her recipe from the Masterchef Junior Cookbook “If you like sweet and tart flavors together, these ...

The tart and sweet cookies (full recipe and instructions here), De Laurentiis noted on her food and lifestyle blog Giadzy, have made it onto the menu of one of her restaurants. “These festive icebox ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Giada De Laurentiis just put a festive spin on her ricotta ...

Streamers, balloons, and decorations are always welcome at a party, but the only thing we really need to get into the spirit of celebration is some good food. The entree is important, of course, and ...

Are you looking for something sweet to bake during this time of social distancing? For most of us, our lives have been turned upside down. Our new reality right now is keeping our family safe and ...

According to Guarnaschelli, yes! The Alex vs America host shared a picture of the cookies on her Instagram stories, captioned “Have you ever made @GiadaDeLaurentiis’s lemon ricotta cookies? Make them ...

Is there anything more versatile than ricotta cheese? We swirl it into our overnight oats, slather it on our morning toast, layer it into our favorite lasagnas and even bake with it, because this ...

Sift together flour, baking powder, and salt in a separate bowl. Using a stand mixer, beat the sugar and butter, until light and fluffy, about 5 minutes. Add the eggs one at a time until well ...