Ingredients * 2 bananas (green, green) * 1½ teaspoons salt * 4 tablespoons salted butter Instructions Peel the bananas and cut each half in two. Boil the bananas with salt and enough water to cover ...

This hearty steak dish from Top Chef’s Tristen Epps features grilled steak paired with creamy mashed plantains and topped ...

Global sensation Romeo Santos, the Bronx-born, self-proclaimed King of Bachata—a swingy, sensuous genre of Dominican music first created on the Caribbean island’s sugarcane fields—romanced the TODAY ...

Prince Royce took to Instagram to showcase his culinary skills. In a mouthwatering video, he shared step-by-step instructions on how to prepare Mangú, the beloved national breakfast (lunch or dinner) ...

Mangú with asopado de camarones at Mangú Dominican restaurant. Linda Bladholm The food of the Dominican Republic is very similar to Cuban and Puerto Rican but perhaps not as well known. The staples ...

Peel the plantains and cut into quarters. Place the plantains in a large pot with enough water to cover them by 1 inch. Add salt to taste. Bring the plantains to a boil over high heat and cook until ...

Whether it’s at your favorite campus dining location or near the city’s heart on Genesee Street, the aromas emanating from D’Mangu are bound to transport you to the tropics. Luis Tejeda first opened ...