2. Add the grapes, olives, red onion, jalapeno, and capers. Toss gently. Taste for seasoning and add more salt or olive oil, ...

Oven-dried, preserved, or puréed—there are so many ways to extract the best flavor from each juicy lil orb! Serious Eats / Vicky Wasik Grapes are practically obligatory on cheese platters and in ...

This Slow Cooker Grape Jelly Meatballs Recipe is a family favorite with simple ingredients to complement almost any main dish! The best part is with only three ingredients, this is one of our go-to ...

Dear SOS: I had lunch at Massimo Ristorante in Beverly Hills with visiting relatives from Padova, Italy. They found it wonderful, and I was very impressed by the chicken in white grape sauce. It was ...

Today’s recipe features grapes, one of the most popular fruits consumed by Americans. In fact, the Produce Marketing Association ranks fruits based on shoppers' buying trends and grapes come in third ...

When I was in high school, my mom and I threw all kinds of dinner parties. OK, she threw the parties and I helped with the cooking. Our go-to entree was veal scallopini. I liked it no matter how we ...

This dish is downright irresistible. It’s easy to prepare and has a short ingredient list. Chicken with Roasted Grapes is a one-skillet wonder that is a weeknight favorite, but certainly is delicious ...

Thursday is the feast of San Juan in my part of the world, a celebration of the start of summer that also traditionally marks the beginning of the gazpacho season. And just in time: My gazpacho garden ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Fruit, but make it ... crunchy? When Erica Kuiper first saw fellow TikToker Paola Yee (AKA @paoladyee) coat strawberries and grapes in melted candy on the social media platform, she knew she had to ...

Italian Sausages with Grapes and Vinegar is a dish that has roots established long ago in the vineyards of Italy. The dish was designed to feed Umbrian laborers working with the grapes. The sausage’s ...