“You could say my whole life revolves around cooking and eating,” writes Nadine Levy Redzepi in the introduction to her new cookbook, “Downtime: Deliciousness at Home.” The book is a collection of ...

Start off by taking a 12 to 14 inch heavy aluminum anodized skillet, heat up the olive oil, stir in the smashed anchovies, and saut? the vegetable seasoning and the fresh garlic over a medium-high ...

Looking for a better way to eat? Think Mediterranean. Nicci Micco, a nutrition editor at EatingWell magazine, says the common sense (and delicious) Mediterranean diet not only is packed with healthy ...

Each serving provides an excellent source of vitamin A, vitamin C, folate, and fiber and provides a good source of magnesium and potassium. Recipe adapted from the Produce for Better Health Foundation ...

Read full article: Democrat gubernatorial candidate David Jolly outlines plan to tackle Florida’s affordability, disaster risks In a sauté pan cook bacon over medium heat. Once the bottom of the pan ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF.

1 (8-ounce) package fresh sugar >snap peas (1 cup)> Grated Parmesan cheese> Meanwhile, heat olive oil in a large skillet over medium-high heat. Add prosciutto and red onion, reduce heat to medium and ...