Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light and bright side dish. Lightly salted roasted peanuts add a slight crunch ...

A good cabbage soup recipe is fantastic comfort food and healthy! Making filling but healthy soups, as a bonus, this cab ...

This flavorful one-pan cabbage and kale skillet takes just 30 minutes, uses pantry staples, and comes out so good—even people who don’t love cabbage end up asking for seconds. It's my perfect way to ...

Made in the style of Korean sujebi, this nourishing soup has a base similar to traditional chicken soup with the addition of cabbage, potatoes, scallions, and soy sauce. The handmade noodle dough is ...

The humble cabbage deserves a moment in the spotlight. Cabbage is often overlooked as a vegetable. It shouldn’t be. It’s a culinary powerhouse, especially this time of year. Cabbage adds sweetness to ...

These cozy soup and stew recipes feature delicious seasonal produce and are lower in sodium and saturated fats to help ...

"The vegetables are really the star, [and] it tastes fabulously bold," says the James Beard Award winner, who features this recipe in her new cookbook Ever-Green Vietnamese James Beard Award winner ...

Let’s be honest: Cabbage doesn’t get enough love. The round, leafy vegetable often sits neglected in the veggie aisle, only to be ignored by spinach lovers and kale devotees alike — but that may just ...

Here & Now resident chef Kathy Gunst says cabbage is inexpensive, good for you and can be used in a wide variety of ways. She brings three dishes for host Jeremy Hobson to try. Italy was a strange ...

There’s nothing better than the comforting embrace of a bowl of soup. These cozy recipes have stolen the hearts of EatingWell readers, and we know you’ll love them, too. From soul-soothing classics ...