(This story was updated because an earlier version included an inaccuracy.) Guy Fieri certainly used his time wisely during a visit to Columbus in late May. Not only did he open his own restaurant at ...
A Northern Kentucky restaurant known for its affordable Chinese food and playful martial-arts theme will be featured in a new episode of Food Network's "Diners, Drive-ins and Dives." KungFood Chu's ...
Cafe Mochiko, the Walnut Hills eatery dubbed one of the best bakeries in the U.S. by The New York Times, is set to make its Food Network debut. The spot that operates as a bakery by day and ramen ...
Food Network host Guy Fieri has traveled the country highlighting small-town restaurants that pack big flavor into favorite meals. Did you know "Diners, Drive-Ins and Dives" has brought the Mayor of ...
MISSOULA, Mont. — Missoula’s food scene is garnering some national attention this week. Downtown favorite Biga Pizza is turning Zootown into Flavortown, with an appearance on “Diners, Drive-ins and ...
Guy Fieri will feature High Bank Distillery on "Diners, Drive-Ins and Dives" on Oct. 11, even though it qualifies as none of the above. The central Ohio restaurant, bar and distillery announced its ...
Guy Fieri's "Diners, Drive-Ins and Dives" has visited numerous New York restaurants in its many seasons on the Food Network. Restaurants where Fieri has made a stop are located across New York, ...
Read up on the latest Diners, Drive-Ins and Dives News, Reviews and Features from the team at Collider. Diners, Drive-Ins and Dives is a food and travel series that premiered in 2007, hosted by Guy ...
Two more "Diners, Drive-Ins and Dives" episodes filmed in Louisiana now have May air dates on the Food Network. First up is "Elsie's Plate & Pie," 3145 Government St., in Baton Rouge. Premiering at 8 ...
Reno’s booked for a return trip to "Diners, Drive-Ins and Dives." The source of the news? That would be Food Network personality and "Diners, Drive-Ins and Dives" host Guy Fieri himself, who confirmed ...
Diners, Drive-Ins and Dives premiered on the Food Network in 2007. As dives and greasy spoons started making a comeback with hipsters and foodies, chef Guy Fieri decided to host a food and travel show ...