Nutrition and health expert Joy Bauer joins TODAY to share recipes for three better-for-you versions of breakfast classics to ...

It’s possible to have your cake and eat it too. These carrot cake muffins are simple to make, full of flavor, and will only set you back 165 calories. For an extra sweet snack, you can add cream ...

Have you ever longed to eat cake for breakfast? Or joked about carrot cake being good for you because, hey, it’s got carrots in it? Well, these muffins may be just what you’ve been looking for.

These Sugar-Free Carrot Cake Muffins are the perfect treat! Diabetic-friendly, low carb, and gluten-free, they’re packed with ...

Carrot cake muffins are a frequent request from my husband. Decadent treats like funfetti cupcakes piled high with extra ...

Carrot cake is most known for its delicious flavor and moist texture, making it the perfect inspiration for many different dishes. Whether you’re hankering for a two-bite carrot cake-flavored snack or ...

These spiced zucchini and carrot muffins are grain-free, made from almond flour, and naturally sweetened with maple syrup. With so much flavor, you won't even notice the veggies! Preheat oven to 375 ...

If you crave a quick and healthy breakfast or snack on the run, then these wholesome muffins hit the spot in every way. They are packed with fiber and quality ingredients and are the perfect portable ...

Muffins make a great grab-and-go breakfast for busy mornings, thanks to their portable size. As the kiddos head back to school, make sure to whip up a batch of these healthy muffins for a quick bite.