The USDA confirms that nearly every food—except eggs in shells and canned foods—can be frozen. Still, that doesn’t mean that all foods and drinks should be frozen. Certain items like high-moisture ...

Hey, guys! It's the first episode of #knowinwithowen 😄 We show you easy quick tips that save you time and/or money, and just ...

Freezing leftover Thanksgiving food allows you to enjoy leftovers long after the holiday. Here's what to freeze and how to ...

Whether you have leftovers or want to prep a cake ahead of time, here is everything you need to know about freezing frosted cakes (and cupcakes!), from food safety to flavor preservation.

Putting extra holiday cookies and leftovers in the freezer will not only extend their shelf life -- it could also put a dent in the U.S. household tendency to throw away edible food, a new study ...

My mom is a food storage genius. After upgrading to these glass food storage containers, her fridge and freezer have never ...

To make homemade pumpkin purée: Preheat the oven to 350ºF. Open the pumpkin and scoop out the seeds. Slice the pumpkin into ...

The holidays are just around the corner, which means that you’ll be packing up leftover turkey, mashed potatoes, dinner rolls, and roasted vegetables after the big feast has ended. Once you’ve divvied ...

Vanilla Ice was onto something in 1990 when he rapped, “Ice, ice baby.” “Most food products are best stored in a refrigerator, but some unexpected items can also hold up really well in a freezer, ...