Sometimes known as Peruvian ginseng, maca comes from the root of a plant that grows in the Andes. The native people of Peru have used maca as both food and medicine for centuries. The root has amino ...

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Maca root, often called a "superfood" due to its impressive nutrient profile, has been used for centuries in traditional medicine to support vitality and well-being. Grown high in the Peruvian Andes, ...