Ramadan, the holiest month in the Islamic calendar, is a time of reflection, spirituality, and community for Muslims around the world. It's also a time when families come together to share delicious ...

Dates are a staple of the Ramadan table and a symbol of hospitality throughout the Middle East, where guests are traditionally greeted with dates and tea. The fruit has been cultivated since ...

As Ramadan approaches, you maybe looking for hearty fare to keep you going throughout your dawn-to-dusk fasts. We have plenty of options. From comfort foods to outside-the-box picks, these breakfast ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Prop Stylist: Paige Hicks. In a month of fasting, these flavorful dishes will enliven suhoor meals and iftar celebrations.

A food blogger and YouTube creator shared a lineup of dishes and drinks. As Muslims observe the month-long Ramadan holiday, one food creator has found a unique way to focus his recipes to stay healthy ...

I am not Muslim. So when I thought about Iftar, I’m afraid I had some misconceptions. Iftar is the evening meal that breaks the daily fast during the month of Ramadan. The ninth month of the Muslim ...

Cape Town’s Ramadan traditions are as diverse and vibrant as the city itself, from the familiar aroma of samoosas frying ...

Ramadan is a time to examine oneself and be in community with others. It also centers on food, yet calls for fasting from sunrise until sundown. During this holy month for Muslims, families and ...

The Islamic holy month of Ramadan is already a time of introspection, with an increased emphasis on reading the Quran and helping others. But the four weeks of dawn-to-dusk fasting may feel more ...