For this recipe, we ditched canned cream of mushroom soup and went for fresh instead. By sautéing mushrooms with sliced onion in butter, you're building a base with some serious depth of flavor. Cook ...
I've always found Christmas dinner menu planning a bit confusing. Are we just supposed to repeat everything we ate a month ago at Thanksgiving? I know many families serve sweet potatoes, green bean ...
Traditional ratatouille uses summer vegetables like zucchini and tomatoes, while this winter version features hearty, ...
In this recipe roundup, vegetables are the star! Whether you pair them with a hearty meat-and-potatoes entree or lighter and ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Looking for some easy side dishes to serve with your weeknight dinner? Try the air fryer green beans or ...
Note 1: The glazed vegetables are used here as a stuffing, but they can also be prepared separately. Note 2: The pork should be brined for at least two days. Failing that, season it generously with ...
Preheat oven to 350 degrees. Combine all ingredients and put in an 8×8 dish or casserole dish and bake for approximately 30 minutes or until nice and creamy and bubbly. Saute onion and pepper in ...
While this vegetable is often overlooked, Canadian cookbook author Lauren Toyota says people should board the bandwagon for ...
Two impressive and relatively easy side dishes to add to your holiday table. The first, a fresh take on cabbage slaw with the addition of kale or Brussels sprouts and lots of green onion, fresh dill ...