Foodie Bethany Gaskin demonstrates how to clean mussels like a pro. Trump calls for Ukraine to be carved up with Russia after ...

Foodie Bethany Gaskin debates whether clams or mussels are worth cooking. 4 dead, 20 injured in mass shooting at South ...

Sun-dried Calabrian chiles in ground meat, alongside sauteed shallots, garlic and white wine, add layers of flavor ...

The award-winning chef has shared his quick and easy trick for cooking seafood with just a few ingredients on Instagram.

Richard Bainbridge is chef patron of Benedicts, St Benedict's Street, Norwich., he shares a family favourite, which can be mixed accordingly ...

To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

By studying mussels in the Grand River in Brantford, Ont., a team of scientists hopes to better understand how some chemicals are affecting the environment. Patty Gillis, a research scientist with ...

Patty Gillis, a research scientist with Environment and Climate Change Canada, studies aquatic contaminants with her team based at the Canada Centre for Inland Waters in Burlington, Ont. She and her ...

Cockroaches in rice, old cottage cheese, dead and decomposing mice, rodent feces, flies landing on food, unlabeled ...

Feast at Virginia’s best all-you-can-eat seafood buffets, fresh crab legs, shrimp, oysters, and endless coastal flavor locals ...

Archaeologists can tell a lot by looking through prehistoric trash. Piles of chipped stones and broken shells, crushed by hungry humans long ago, can reveal where we lived, how we lived, and for how ...