Ultra-processed foods linked to higher risk of precancerous polyps, new study finds

Eating ultra-processed foods could lead to an increased risk of being diagnosed with precancerous colorectal growths for ...
University of California, San Francisco

How to Thwart Cancer: Drug the Cells It Uses to Grow and Shapeshift

Senescent fibroblasts are aging cells in connective tissue that no longer divide and protect against tumor development. Yet, these same cells can promote cancer growth in a laboratory setting.Until ...
American Council on Science and Health

SU212: A Potential Cancer Drug Missed Its Target—and Found a Better One

Sometimes big breakthroughs in science come from very small changes, curiosity, and more than a little luck. A new study from ...

Study: Eating ultra-processed foods linked to an increased risk of colorectal cancer

A new study found that women who eat a lot of ultra-processed foods were 1.5 times more likely to develop pre-cancerous polyps before the age of 50, compared to those with healthier diets.
Healio

VIDEO: Aggressive tumor biology of triple-negative breast cancer impacts management

I'm a breast medical oncologist here at Dana-Farber Cancer Institute in Boston, and I am director of Triple Negative Breast Cancer Research here at DFCI. So, we know that there are underlying ...