With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.
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How to Make a Spiderman Cake | In The Kitchen with Matt
In this episode of In The Kitchen With Matt, I will show you how to make an amazing Spiderman cake. I love Spider-Man, he is ...
In this Halloween episode of In the Kitchen with Matt, I will show you how to make pimple cupcakes that you can pop. This ...
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