I had the urge to share an Israeli recipe this week, during Chanukah. This beautiful soup, that can be made vegan, is ...

Eating pumpkin every day can help keep you regular, reduce inflammation, strengthen your immune system and promote eye health. It may also help lower blood pressure. Add a serving of pumpkin to your ...

Décor and Gifts Pose Hidden Dangers Foreign body ingestion also sees a sharp increase during the holidays as pets encounter decorations, swallow toy parts, or visit new environments. These items can ...

See Starbucks’ most viral drinks of 2025—and exactly how to order them—from Dubai Chocolate Matcha to Strawberry Matcha and ...

In this episode of In The Kitchen With Matt, learn how to make pumpkin puree at home. Use this homemade pumpkin puree for any ...

Blue cheese can give your favorite savory foods a major flavor upgrade. Here are a few ideas for pairing blue cheese with ...

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin puree from fresh pumpkins. With this easy ...

To make homemade pumpkin purée: Preheat the oven to 350ºF. Open the pumpkin and scoop out the seeds. Slice the pumpkin into ...

The day after Thanksgiving often means a refrigerator full of containers, but local home cooks, chefs and local kitchens say leftovers can be more than eating cold turkey out of Tupperware. Dozens of ...

Focusing on maintaining your blood sugar levels? Fortunately, you can still have your pie and eat it, too. Here's what to know.

Serious question: Why don't we enjoy pumpkin pie more often? When you consider how wonderful this dessert is—that creamy filling baked in a flaky crust, all topped with homemade whipped cream—it kind ...