It’s cold outside, finally, and a Hungarian goulash is the warming antidote. Monika’s European Kitchen, helmed by husband-and ...

This Slow Cooker Crockpot Sauerkraut Soup Recipe is beyond easy to make and the perfect family meal. You may already hav ...

4. Pour half of pasta into prepared baking dish. Sprinkle with half of each cheese. Pour remaining pasta into dish, sprinkle ...

The German method prioritizes balance, gentle cooking, and ingredient control, producing bratwurst that stays juicy, and ...

Taste your way through Pennsylvania’s holiday markets, where the food outshines the shopping with iconic treats and local favorites.

Discover the magic of German Christmas markets in Stuttgart, Rothenburg, and Munich. Learn about Glühwein, local crafts, and 500-year-old holiday traditions.

From new takes on classic layered desserts and sausage balls to weeknight dinners like four-ingredient pasta, these are the 10 all-new recipes that got the most attention from Southern Living cooks in ...

Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...

INDIANAPOLIS (WISH) — The Athenaeum in downtown Indianapolis is set to host its annual German Fest this Saturday, a celebration of German heritage featuring beer, wiener dog races, and activities for ...

Imagine biting into a sausage so perfectly spiced and juicy that it makes you question every other sausage you’ve ever eaten in your life. That’s the experience awaiting you at Mr. Dunderbak’s, ...

Embark on a culinary journey across the United States as we explore the finest German restaurants in every state. From savory sausages to delectable schnitzels, these eateries bring a taste of Germany ...