Maj | Recipes & Redecorating 🤍🇵🇸 on Instagram: "I guess I need to get a move on with this cafe because these just belong in a bakery counter🤭🍋 Ingredients: 4 medium free range eggs 250g butter 250g caster sugar 250g self raising flour 2 tsp baking powder 1/2 tsp vanilla 2 tsp lemon extract Zest of 1 small lemon Handful of blueberries coated In flour (optional) 3 tbsp whole milk For the cheesecake frosting: 300ml crème fraiche or double cream 300g cream cheese 10 tbsp icing sugar or to taste

Saracino on Instagram: "Bold, dramatic, and full of movement 🌺 In this striking tutorial, Luisa Guzmán of @gardensugarflowers shows how to create expressive wafer paper flowers with depth and texture , proving just how powerful simple materials can be in the right hands. Using Saracino Wafer Paper, Pasta Cover and colour, you’ll learn how to build layered petals, achieve rich tones, add definition to edges, and assemble flowers that feel alive rather than flat. It’s a technique-driven project,

Steven Tomczyk on Instagram: "Lobster Topped Mac and Cheese Recipe: -Set the grill to 350F. -Use a fork to poke holes in the potatoes and lightly cover with olive oil and salt. Wrap in foil and place on the grill for at least 1 hour. -Assemble the cheese sauce with these ingredients: 32oz Velveeta, 2 blocks Cream cheese, 16 oz Monterey Jack, 6 oz Colby Jack, 2 cans Evaporated milk, and BBQ seasoning. Place on the grill for 30 minutes, or until everything melts. -Make the butter sauce in a Dutch