Chef Duce’s Top 5 Ways to Cook Turkey From classic roasted to smoked, spatchcocked, and deep-fried — Chef Duce breaks down his favorite ways to cook the perfect turkey this Thanksgiving. Whether you’re all about that golden crispy skin or juicy smoked flavor, this list has something for every kind of pitmaster (and home cook). Duce shares his tips for each method — from why brining makes all the difference to how to avoid overcooking your bird and get that perfect bite every time. What’s your go

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