616K views · 2.1K reactions | Oyster farming has been going on for hundreds of years in Qinzhou, south China's Guangxi Zhuang Autonomous Region. The city produces 70 percent of China's oyster sprouts. A growing appetite for oysters in the country has led to increased demand and higher incomes for locals. What makes Qinzhou's oysters so special? Join American vlogger Matt Galat for a taste. #TidesofChange | CGTN | Facebook