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Key Lime Cake Ingredients: 1 1/2 cups (180g) all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup (2 sticks, 227g) unsalted butter, softened 1 3/4 cups (350g) granulated sugar 4 large eggs 1 teaspoon vanilla extract 1 cup (240ml) buttermilk 1/2 cup (120ml) key lime juice Zest of 2 key limes For the frosting: 1 cup (2 sticks, 227g) unsalted butter, softened 3 cups (360g) powdered sugar 1/2 cup (120ml) key lime juice Zest of 1 key lime Directions: 1. Pre
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