My family’s favorite Pumpkin spice Conchas 🎃🍂 I hope you try them! Mmmm they are so good and easier than you think to make. Recipe : 🎃 Pumpkin Spice Conchas Dough \t•\t½ cup granulated sugar \t•\t3 ½ tsp active dry yeast \t•\t1 cup warm whole milk \t•\t5 1/2 cups all-purpose flour \t•\t½ cup dark brown sugar \t•\t2 tsp pumpkin pie spice \t•\t½ tsp salt \t•\t½ tsp ground cinnamon \t•\t½ tsp ground nutmeg \t•\t½ cup unsalted butter, softened \t•\t4 large eggs, divided \t•\t1 ½ cups pumpkin puré

Browned butter pumpkin bread filled with cream cheese 🍁 Recipe: In a pan add 1/2 cup (one stick) salted butter. Brown it- leave on high heat until it turns brown. Take it off the heat and add 2 tbsp butter to it and let it cool. In a mixing bowl add: Cooled browned butter 3/4 sugar 1/2 cup brown sugar 2 eggs 1 tsp vanilla Mix Add 1 cup of pumpkin purée and mix In a separate bowl add: 1 & 3/4 cup all purpose flour 1 tsp baking soda 1/2 tsp salt 1 tsp cinnamon 1/2 tsp nutmeg 1/4 tsp cloves Whisk

Maybe you don’t have any traditions from growing up, but that doesn’t mean you can’t start them for yourself right now. These pumpkin bars have definitely become an October tradition for us. I did not grow up with it, but if you asked my kids what one of their favorite October traditions is, they would definitely answer, “PUMPKIN BARS!” For a FREE printable recipe card click the link in our bio, then type “pumpkin bars” into the search bar. https://mostdeliciouslife.com/pumpkin-bars/ Ingredients

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