687K views · 22K reactions | Homemade Chinese BBQ 'Char Siu' Pork 珞 And I've got a secret ingredient for getting that restaurant-style red colour without the nasty food colouring! ✌️ Get the recipe: https://www.marionskitchen.com/homemade-chinese-bbq-charsiu-pork/ | Marion Grasby | Facebook

10M views · 10K reactions | Chef John's favorite Char Siu Pork Noodle Soup ~ YUM | Taste Show | Facebook

422K views · 71 reactions | Calvin Eng of Bonnie’s in Brooklyn is in the Munchies Test Kitchen making his inventive twist on an elusive fast food classic: a Cantonese-inspired char siu McRib. Check out the recipe here: https://www.vice.com/en/article/dy8abw/char-siu-mcrib-recipe | How-To | Facebook

From hawker centre to home… this is my char kway teow | Marion Grasby

Happy Malaysia Day season everyone! What’s more Malaysian than our very own fav street food, Char Kway Teow. It’s a dish with flat rice noodles, shrimp, eggs, bean sprouts, and chives, all stir-fry in a flavorful sauce made from soy sauce, chili, and depending on preference, a bit of belacan (shrimp paste). What makes a Char Kway Teow more oomph is definitely the “wok hei” or to translate it, the breath of wok; the taste that is imparted by cooking on a wok with high heat. The best way is to coo

155K views · 6K reactions | If you love noodles, then you need to know how to make 'Char Kway Teow' at home! ✌️珞 Get the recipe: https://www.marionskitchen.com/char-kway-teow/ | Marion's Kitchen | Facebook