Pecan Snowball Cookies Ingredients: • 1 cup butter, softened • ½ cup powdered sugar • 1 tsp vanilla extract • 2¼ cups all-purpose flour • ¾ cup finely chopped pecans • Extra powdered sugar for rolling Directions: 1. Mix everything until a soft dough forms. 2. Roll the dough into 1-inch balls and bake at 400°F for 13–15 minutes. 3. Allow the cookies to cool slightly, then roll them in powdered sugar (roll again when fully cooled). Preparation Time: 20 minutes | Cooking Time: 15 minutes | Total Ti
Pecan Snowball Cookies Ingredients: • 1 cup butter, softene…
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Irresistible No-Bake Pecan Pie Balls Ingredients: 1 cup pecans, finely chopped 1 cup graham cracker crumbs 1/2 cup powdered sugar 1/2 cup light corn syrup 1 teaspoon vanilla extract ...... Full Recipe in Coʍmеոτ 💬 | Cricket Is Love
Irresistible No-Bake Pecan Pie Balls Ingredients: 1 cup pecans, finely c…
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🤎 Pecan Balls Recipe 🤎 This vintage recipe is perfect for the holiday season. Buttery cookies filled with pecans and rolled in powdered sugar. Yes please! GET THE RECIPE: - Comment “RECIPE” and the link to the recipe will be sent to your DM’s. - OR tap the link in my bio Follow me @foodlovinfamily to be sure you are getting my DM’s 💟 https://www.foodlovinfamily.com/pecan-balls/ #pecanballs #snowballcookies #holidaycookies #vintagerecipes #familyrecipes #churchcookbook #christmascookies | Food
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🤎 Pecan Balls Recipe 🤎 This vintage recipe is perfect for the holiday se…
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Get ready to delight your taste buds with these no-bake Pecan Pie Balls—sweet, nutty, and oh-so- irresistible! 🍂😋 Ingredients: - 1 ½ cups pecan halves, toasted - 1 cup graham cracker crumbs - 1 cup chopped dates - 1 cup powdered sugar - ½ cup dark corn syrup - 1 teaspoon vanilla extract - A pinch of salt Directions: 1. Start by toasting the pecan halves in a dry skillet over medium heat until they're fragrant and golden. Make sure to give them a stir often, then let them cool. 2. In a food pro
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Buttery Pecan Snowball Cookies Ingredients: - 1 cup butter, softened - 1/2 cup powdered sugar - 1/4 teaspoon salt - 1 1/2 teaspoons vanilla extract - 2 1/4 cups flour - 1 cup finely chopped pecans - 1 cup powdered sugar for dusting Directions: 1. Preheat oven to 350°F (175°C). 2. In a large bowl, cream together the softened butter, 1/2 cup powdered sugar, salt, and vanilla extract until light and fluffy. 3. Gradually add the flour, mixing until just combined. 4. Stir in the finely chopped pecans
Buttery Pecan Snowball Cookies Ingredients: - 1 cup butter, softene…
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🍪 Georgia O’Keeffe’s Pecan Butterballs (Old-Fashioned Style) Ingredients: 1 cup butter, softened 2 cups all-purpose flour ½ cup chopped pecans ½ cup powdered sugar (for rolling) --- Instructions: 1. Preheat Oven: Set to 350°F (175°C) and line a baking sheet with parchment paper. 2. Make the Dough: In a large bowl, cream together the softened butter and flour until smooth. Stir in the chopped pecans until evenly distributed. 3. Shape the Cookies: Roll the dough into 1-inch balls and place them a
🍪 Georgia O’Keeffe’s Pecan Butterballs (Old-Fashioned Style) I…
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