appetizing.tv on Instagram: "I taught all my friends how to make this puff pastry appetizer! Ingredients puff pastry: 800 g (28 oz) ham: 150 g (5.3 oz) cheese: 200 g (7.1 oz) cheese cream: 150 g (5.3 oz) mozzarella: 100 g (3.5 oz) eggs: 1 pc Additionally olive oil: 200 ml (6.8 fl oz) eggs: 2 pc ketchup: 20 g (0.7 oz) Sriracha sauce: 15 g (0.5 oz) vinegar: 15 ml (0.5 fl oz) black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz)"

Ashley Markle on Instagram: "these viral lotus biscoff swirl rolls are so yummy AND so easy to make! 🍪🧈 Ingredients: 1 sheet @jus_rol_northamerica puff pastry dough @lotusbiscoffus creamy cookie butter spread 1 egg (beaten) powdered sugar (optional) Instructions: Spread cookie butter on half the dough sheet, then cover with the other half. Cut the sheet into strips, twist each strip, and roll in a circle as shown. Brush with egg wash and bake on a parchment lined baking sheet at 350° for 20 mi